Making my own pastry last week was a revelation: you just chuck some flour, butter and water in a food processor for a few seconds and voila! Thank you Jamie Oliver's Save With Jamie for the suggestion. Let me rewind: I made my poorly youngest chicken noodle soup and was wondering what to do with... Continue Reading →
It’s complicated … and freaking sad
I get my kids back tonight after a lonely Easter without them. They've been having a lovely time with their cousins, and I'm glad of that. But sitting at home alone has felt like some sort of cruel punishment - normally have gone along and been part of the fun. Not anymore. There were moments... Continue Reading →