I've been cooking heaps of pasta lately 'cause it's comfort food and budget-friendly. But a visit to the doctor has revealed I'm ultra-low in iron (maybe my lethargy wasn't old age or apathy after all) so I have a steak fiesta planned for the coming week, kicking off with the $5 special at the Forresters... Continue Reading →
Kids in the kitchen: prawn pasta salad
I've started a few new traditions since Husband left. The first is dinner out with the kids every Tuesday after their swimming lessons. The second is they cook dinner once a week instead of me. I got the idea from a neighbour who has been posting pics on Facebook of all the delicious creations her... Continue Reading →