Recipe of the week: Thai yellow chicken curry

This recipe is so easy and sooooooo good. Yellow curry is made with herbs and spices including cumin, coriander, turmeric and lemongrass. It generally contains less chilli than other Thai curries. Just head to the supermarket and grab some chicken thigh fillets, Ayam Yellow Curry Paste, potatoes, coconut milk and - the vital ingredient -... Continue Reading →

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